Today’s Lunch: Crostoni

I’m sure you’re familiar with crostini, small slices of French baguette – or, more appropriately, Italian bread – with a variety of toppings. They’re a great party food or appet... Read More

Pasta Basta

Anywhere you eat in Machane Yehuda is like stepping into a bubble. You sit relax and watch the bustling crowds push past in a detached way like watching a movie. It even seems to get quieter, or maybe... Read More

Bonfire Cooking for Lag BaOmer

Lag Baomer is a night devoted to bonfires throughout Israel in celebration of the mystic light of the teachings of Rabbi Shimon bar Yochai. Of course, as Jews, we’ll use anything as an excuse to... Read More