Tag: template

Sauces and Salsas for Steaks

A great steak can hold its own, but even for dyed-in-the-wool steak lovers, the taste can get just a little monotonous after the fifth or sixth piece. Ketchup, of course, is simply out of the question... Read More

Spring Salad Dressings

Now that the markets are filling up with delicious summer produce, it’s a simple matter to grab a few fresh vegetables, maybe a fruit for contrast, a protein, and throw together a salad. But, wi... Read More

For My Neighbors: Cherry Recipes

Obviously the title needs a little explanation. Up and down my block, the cherry trees my neighbors have planted are sagging under the weight of cherries that the birds haven’t absconded with ye... Read More

Gnocchi

Drop a decent-sized potato on your foot, and you’re probably going to bruise a toe or two. But with a little boiling water, some flour and eggs, you can transform these dense little boulders int... Read More

Braised Whole Lamb Shoulder

Lamb is my absolute favorite meat. Its assertive, instantly recognizable flavor is one of my most favorite culinary joys. Since it’s only enjoyed on special occasions, that makes all the  more ... Read More

Creamy Carrot Soup

The sweet butter and the sweet leeks and the sweet carrots… Sweet! Do not let anything caramelize on the bottom. This is not an earthy, hearty soup. This is a smooth, rich soup. Yes, there is a ... Read More