It’s Adar, the month of reversals. So for lunch I made a fennel salad with Blood Oranges (red) and cherry tomatoes (yellow), just to mix things up a bit. My last trip to Machane Yehuda yielded n...Read More
I’m not a fresh tomato lover. Unless it’s summer and unless the tomatoes are so red they’ve earned the right to be called ‘tomato’. Luckily, the cherry tomatoes I had in ...Read More