Join me Sunday, July 15 at 9:30PM Israel time for my first online cooking class! I’ll be teaching the following recipes: Gazpacho This summer vegetable soup is cool, refreshing, delicious and si...Read More
At Shufersal and Rami Levy supermarkets in the Maaleh Adumim industrial zone at Mishor Adumim it is possible find vegetables for NIS 0.30-1 per kilogram, a whole chicken for NIS 2.90, chicken thighs f...Read More
I use Diamond Crystal Kosher salt for this task (and, for that matter, practically everything else I do in the kitchen). Some cooks say they like sel gris, a coarse sea salt, for its flavor. Sel gris ...Read More
[poll id=”2″] It’s always fun to take the same ingredients and turn them into very diverse products. In my Sauteing & Frying II class, it was almost the same mise en place for ea...Read More