Spice Rubs

Grilling and summer are inseparable. It’s a quintessential summer activity, it takes the heat of cooking out of the house, and in Israel, the chances of it raining on you are practically nil. An... Read More

Bonfire Cooking for Lag BaOmer

Lag Baomer is a night devoted to bonfires throughout Israel in celebration of the mystic light of the teachings of Rabbi Shimon bar Yochai. Of course, as Jews, we’ll use anything as an excuse to... Read More

Gnocchi

Drop a decent-sized potato on your foot, and you’re probably going to bruise a toe or two. But with a little boiling water, some flour and eggs, you can transform these dense little boulders int... Read More

On the Fire for Yom HaAtzmaut

Yom HaAtzmaut is the National Day of Grilling Meat in Israel. It’s a holiday celebrated in backyards with the family barbecue, or with portable grills in green spaces throughout Israel, a day de... Read More