Pumpkin Latkes

Posted November 24, 2013 by Marc Gottlieb
These latkes are soft and sweet and melt in your mouth.

Posted in : Cuisines :
  • Prep Time : 15 min
  • Cook Time : 25 min
  • Ready Time : 40 min

Servings

4 servings

Ingredients

  • 325 grams pumpkin small shred
  • 2 large eggs
  • 2 tablespoons pumpkin pie spice
  • 2 tablespoons potato starch
  • 2 tablespoons dark brown sugar
  • salt and pepper to taste
  • canola or vegetable oil

Directions

  1. Combine all of the ingredients and mix thoroughly.
  2. Fry in medium high heat until browned on both sides.

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Nutritional Information

Servings Per Recipe: 4 servings

Amount Per Serving

Calories: 273

  • Total Fat: 23.2g
  • Cholesterol: 93mg
  • Sodium: 41mg
  • Total Carbs: 14g
  •     Dietary Fiber: 2.5g
  • Protein: 4.1g

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