Chilled Cherry Moscato Soup

Chilled Cherry Moscato Soup Posted May 20, 2012 by Marc Gottlieb Posted in: Soup | Cuisines:... Read More

Roasted Cauliflower and Yellow Pepper Soup

Roasted Cauliflower and Yellow Pepper Soup Posted January 19, 2011 by Marc Gottlieb Posted in: Soup, Soup | Cuisines: American... Read More

Corn Chowder

Corn Chowder Posted December 22, 2010 by Marc Gottlieb Posted in: Dairy, Soup, Soup | Cuisines: American, American... Read More

Roasted Winter Harvest Soup with Wheatberries

Roasted Winter Harvest Soup with Wheatberries Posted December 13, 2010 by Marc Gottlieb Posted in: Soup, Soup, Vegetarian | Cuisines: American, American, Pareve... Read More

Tomato Fennel Gazpacho

Tomato Fennel Gazpacho Posted April 18, 2010 by Marc Gottlieb Posted in: Soup, Soup | Cuisines: Italian... Read More

Creamy Carrot Soup

Equipment: 5qt pot, immersion blender For a lighter version, sweat the onions in 2 tablespoons of olive oil ... Read More

Tomato Soup with Star Anise

If you're in a hurry, you don't need to roast the tomatoes, but it absolutely adds to the depth and sweet character of the flavor.... Read More

Butternut Squash & Leek Soup

Butternut Squash & Leek Soup Posted January 22, 2010 by Marc Gottlieb Posted in: Soup, Soup | Cuisines: American... Read More

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Culinart Kosher

Sure you can eat eel.... but why?

Category: Soup