Culinart Kosher

Avraham served tongues in mustard sauce to angels. Gourmet is in our blood.

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Akavit/Aquavit

Posted on July 6, 2011 by Marc Gottlieb

Scandinavian form of distilled alcohol made from grain or potatoes, and flavored with caraway seeds.

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Culinart Kosher

Avraham served tongues in mustard sauce to angels. Gourmet is in our blood.

Akavit/Aquavit

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