Culinart Kosher

The Tanach mentions over 50 varieties of food. Gourmet is in our blood.

Recipes
Charts
Personal Chef
- Catering Platter Gallery
- About
Cooking Classes
Contact
- Mailings

ahi

Posted on July 19, 2011 by Marc Gottlieb

The Hawaiian name for yellowfin, as well as bigeye tuna.

Comments

comments

I’m looking for…

Search for:

Order My Cookbook!

Now you can order Kitchen Confident – Cooking Without Reservation with over two hundred recipes, articles, tips and tricks to give you confidence in the kitchen!

Safe Subscribe

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Email Address

Latest Recipes

Cherry Oatmeal Quick Bread
Slider/Hamburger Buns
Banana Ketchup
Daube
Kimchi

Buy Swag

http://www.cafepress.com/culinartkosher

Locavores, Unite!

Donate to the Longhorn Project and make Israel's meat cheaper, fresher, and the cattle industry self-sufficient: Follow on Facebook

I am not invested or subsidized by this project. This is simply something I care to promote

Favorite Quotes

"There is absolutely no substitute for the best. Good food cannot be made of inferior ingredients masked with high flavor. It is true thrift to use the best ingredients available and to waste nothing." ― James Beard

Culinart Kosher

The Tanach mentions over 50 varieties of food. Gourmet is in our blood.

ahi

Related

Comments

Leave a Reply Cancel reply