I made the kids my mother’s recipe for salmon croquettes yesterday afternoon. Well, I thought I was making it for the kids. Turns out, only one likes them, but it was apparently enough for my mother to shlep two cans (that’s right, cans) of salmon from the States. While I was making them, I said to myself, “Why am I calling them croquettes? These are salmon burgers.” But then, they lacked the meatiness and density of a burger, which led me to a much longer mental discourse on why I would call a burger a burger and why I would call a croquette a croquette? And which was right?

So what’s the difference? I’m not entirely sure. Why am I even thinking about this?

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