Warm Cabbage Slaw

Warm Cabbage Slaw

By Marc Gottlieb

Posted in:
  • Prep Time : 10 min
  • Cook Time : 15 min
  • Ready Time : 25 min

Servings

2 servings

Ingredients

  • 1 743
  • 2 1467s garlic crushed
  • 250 1451s shredded
  • 1 large shredded
  • 2 medium carrots shredded
  • 2 743s soy sauce
  • 2 743s lemon juice
  • 1/4 1467 black pepper

Directions

1) Preheat saute pan with oil and garlic over medium high heat
2) Add cabbage, pepper and carrots. Saute 5-7 minutes until cabbage is wilted, but not soggy. Stir frequently.
3) Add soy sauce, lemon juice and black pepper. Stir to combine. Serve warm.