Waffles

Posted November 18, 2013 by Marc Gottlieb

Posted in : Cuisines :
  • Prep Time : 10 min
  • Cook Time : 30 min
  • Ready Time : 40 min

Servings

4 888s

Ingredients

  • 2 135s all purpose flour
  • 1 1/2 135s
  • 1 743 heaping
  • 2 large separated
  • 50 1451s melted
  • 1/2 135 thinned with milk
  • 1 1467

Directions

  1. Sift dry ingredients together.
  2. Whip egg whites until soft peaks form.
  3. Add wet ingredients. Mix thoroughly.
  4. Fold in egg whites. Stir until combined.
  5. Pour batter in a waffle maker. Cook according to equipment instructions.