Ingredients
- 300 1451s shredded
- 200 1451s shredded
- 3 large
- 2 1467s
- 2 743s
-
Directions
- Combine grated sweet potato and apples in a bowl.
- Sprinkle curry powder over mixture and mix to combine.
- Add eggs and potato starch. Stir to combine.
- Test fry and adjust seasoning.
- Fry in vegetable oil over medium high heat. Brown on both sides.