North Carolina Barbecue Sauce

Posted July 5, 2012 by Marc Gottlieb

Posted in : Cuisines :
  • Prep Time : 10 min
  • Cook Time : 10 min
  • Ready Time : 20 min

Servings

6 servings

Ingredients

  • 480 1451s apple cider vinegar
  • 150 1451s
  • 5 1451s brown sugar
  • 50 mililiters Worcestershire sauce
  • 20 1451s margarine
  • 8 1451s
  • 8 mililiters to taste

Directions

Combine ingredients and cook on low for ten minutes. Serve over cooked chicken or beef.

Nutritional Information

Servings Per Recipe: 6 servings

Amount Per Serving

Calories: 73

  • Total Fat: 2.8g
  • Cholesterol: 0mg
  • Sodium: 720mg
  • Total Carbs: 8g
  •     Dietary Fiber: 1g
  • Protein: 1.1g