Garlic Baked Baby Cottage Fries

Garlic Baked Baby Cottage Fries

By Marc Gottlieb

Posted in:
Cuisines:
  • Prep Time : 25 min
  • Cook Time : 60 min
  • Ready Time : 1 hour, 25 min

Servings

8 888s

Ingredients

  • 1.2 483s baby new potatoes
  • 90 1451s
  • 40 1451s
  • 5 1451s

Directions

  1. Quarter the new potatoes into long wedges.
  2. Combine garlic, oil and salt.
  3. Using an immersion blender or mortar and pestle, make a paste from the garlic, oil and salt.
  4. Coat the potatoes with the garlic paste. Lay them out on a parchment-lined sheet pan.
  5. Bake at 190°c (375°F) for one hour, turning the potatoes once.
Nutritional Information

Servings Per Recipe: 8 888s

Amount Per Serving

Calories: 164

  • Total Fat: 5.2g
  • Cholesterol: 0mg
  • Sodium: 255mg
  • Total Carbs: 27.3g
  •     Dietary Fiber: 3.8g
  • Protein: 3.2g