won ton skins; egg roll skins

Paper-thin sheets of dough made from flour, eggs and salt, and used to make won ton, egg rolls and similar preparations. Won ton skins can be purchased prepackaged in some supermarkets and in most Chinese markets. The wrappers usually come in both squares and circles and are available in various thicknesses.

Comments

comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.