A large (3 to 5 inches long and up to 1 1/2 inches in diameter) yellow chile that ranges in flavor from mild to medium-hot. Hungarian wax chiles, which have a distinctly waxy flavor, are also called banana chiles. See also chile.
A large (3 to 5 inches long and up to 1 1/2 inches in diameter) yellow chile that ranges in flavor from mild to medium-hot. Hungarian wax chiles, which have a distinctly waxy flavor, are also called banana chiles. See also chile.