Frozen food that has been either improperly wrapped or frozen can suffer from freezer burn — a loss of moisture that affects both texture and flavor. Freezer burn is indicated by a dry surface, which may also have white or gray spots on it.
Frozen food that has been either improperly wrapped or frozen can suffer from freezer burn — a loss of moisture that affects both texture and flavor. Freezer burn is indicated by a dry surface, which may also have white or gray spots on it.