a temperature scale with 32° as the freezing point of water and 212° as its boiling point (to convert to Celsius, subtract 32 from the Fahrenheit, multiply by 5 and divide by 9).
a temperature scale with 32° as the freezing point of water and 212° as its boiling point (to convert to Celsius, subtract 32 from the Fahrenheit, multiply by 5 and divide by 9).